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$4.00 – $41.00
Premium white tea from the Fujian region of China infused with the taste of ripe Tangerines. Warm and sugary aroma, like a freshly baked Tangerine, with a Tangerine skin crisp finish. Wonderfully smooth and rounded, perfect hot or iced.
Tangerine is the common name for a variety of Mandarin orange. The name tangerine comes from Tangier, Morocco, the port from which the first tangerines were shipped to Europe in 1841. Throughout history, tangerines have been bred with many other fruits. The most interesting hybrids include tangelos (tangerine and grapefruit), tangors (tangerine and orange) and tangtangelos (tangerine and tangelo). Another popular descendant of the tangerine is the Clementine, a seedless, sweeter version of the fruit, easy to peel and a ‘darling’ gift during the holidays.
white tea, orange peels and natural mandarin flavor.
Use 1 Tablespoon per 16 to 24oz pot.
Use Hot (180º – 190ºF.) water.
Steep for 3 to 5 Minutes.
Caffeine: 10 mg / 8 oz cup.